Concept information
Preferred term
Cooks, Waiters, Bartenders And Related Workers
Broader concept
Note
- Workers in this minor group supervise and perform various kinds of work related to the preparation and cooking of meals and the serving of food and beverages. They may be employed in hotels or other commercial establishments, in institutions or in private households or on board ships or railway trains.
Source
Belongs to array
URI
http://ldf.fi/ammo/hisco/53
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