Skip to main

ONKI

Preferred term
Created
1995-10-02
Type
http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Version
n/a

5385 îndulcirea vinului

Definition

A complete explanation of the intended meaning of a concept
  • Metodă prin care se adaugă zahăr în vin.

Broader concept

Broader concept

Entry terms

Alternative terms for the concept.
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    alcoolizarea vinului prin adaos de zahăr
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    chaptalisation

Version

  • n/a

Notation

Code that uniquely identifies a concept within a concept scheme.
  • 5385

In other languages

Terms for the concept in other languages.

Albanian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    sheqerizim
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    ëmbëlsim i verës

Bulgarian

Croatian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    zaslađivanje vina

Czech

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    chaptalování
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    slazení vína

Danish

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    chaptalisering
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    tørsukring af vin

Dutch

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    chaptaliseren
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    verzoeten van wijn

English

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    chaptalisation
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    chaptalization
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    sweetening of wine

Estonian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    kuivsuhkurdamine
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    veini magustamine

Finnish

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    väkevöinti sokeria lisäämällä
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    viinin sokeroiminen

French

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    chaptalisation
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    sucrage du vin

German

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    Weinzuckerung
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    Chaptalisieren

Greek

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    προσθήκη ζάχαρης στο μούστο
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    προσθήκη ζάχαρης στο κρασί

Hungarian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    bor cukrozása

Irish

  • Created
    2021-03-12
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    4.13
    tirimshiúcrú

Italian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    zuccheraggio
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    zuccheraggio del vino

Latvian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    vīna saldināšana

Lithuanian

  • Created
    1995-10-02
    Last modified
    2019-11-01
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    4.10
    vyno cukrinimas
  • Created
    2019-11-01
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    4.10
    saldyto vyno gamyba
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    vyno pasaldinimas

Macedonian

Maltese

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    xaptalizzazzjoni

Polish

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    scukrzanie wina

Portuguese

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    chaptalização

Serbian

Slovak

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    dosládzanie
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    chaptalizácia
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    sladenie vína

Slovenian

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    dosladkanje

Spanish

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    edulcoración

Swedish

  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
    Version
    n/a
    chaptalisering
  • Created
    1995-10-02
    Type
    http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
    Version
    n/a
    sötning av vin

URI

http://eurovoc.europa.eu/5385

Download this concept