Begreppsinformation
Föredragen term

Version: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
Överordnat begrepp
Underordnade begrepp
Version
- n/a
Notation
- 1102
Termer på andra språk
-
djathëVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
albanska
-
сиренеVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
bulgariska
-
ostVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
danska
-
cheeseVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
engelska
-
juustVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
estniska
-
juustoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
finska
-
fromageVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
franska
-
τυρίVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
grekiska
-
cáisVersion: 4.13
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 2021-03-12
iriska
-
formaggioVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
italienska
-
sirVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
kroatiska
-
siersVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
lettiska
-
sūrisVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
litauiska
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сирењеVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
makedonska
-
ġobonVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
maltesiska
-
kaasVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
nederländska
-
serVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
polska
-
queijoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
portugisiska
-
brânzăVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
rumänska
-
сирVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
serbiska
-
syrVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovakiska
-
sirVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovenska
-
quesoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
spanska
-
ostVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
svenska
-
KäseVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
tyska
-
sajtVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
ungerska