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Begreppsinformation

mléčný výrobek > sýr > tvrdý sýr

Föredragen term

1104

Version: n/a

Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

Skapad: 1995-10-02

tvrdý sýr  

Överordnat begrepp

Hänvisningstermer

  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    čedar
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    eidam
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ementál
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyere
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Madeland
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmazán
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    trvanlivý sýr

Version

  • n/a

Notation

  • 1104

Termer på andra språk

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    djathë i fortë

    albanska

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    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Apenzel
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Çedar
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    djathë i stazhionuar
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edam
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emental
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grujer
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Guda
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmixhan
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmixhiano Rexhano
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinx
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    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    твърдо сирене

    bulgariska

  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    fast ost

    danska

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Danbo
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Elbo
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emmentaler
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Fynbo
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    langtidsholdbar ost
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Maribo
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Molbo
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Mynster
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano ost
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Samsø
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Svenbo
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Tybo
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    hard cheese

    engelska

  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edam
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emmenthal
  • Information

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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyere
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    long-keeping cheese
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmesan
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    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    kõva juust

    estniska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyere
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmesan
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    pika valmimisajaga juust
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    kova juusto

    finska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edam-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmental
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gouda-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano -juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyere-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmesan-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano -juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz-juusto
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    fromage à pâte dure

    franska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    édam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    fromage de garde
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    fromage parmigiano reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    fromage sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruyère
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    σκληρό τυρί

    grekiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    γραβιέρα
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    έμενταλ
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    κεφαλογραβιέρα
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    κεφαλοτύρι
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    fromage de garde
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmigiano reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    sbrinz
  • Information

    Version: 4.13

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 2021-03-12

    cáis chrua

    iriska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    formaggio a pasta dura

    italienska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    caciocavallo
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    formaggio duro
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    formaggio olandese
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    formaggio parmigiano reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    formaggio stagionato
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruviera
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    pecorino pugliese
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    provolone
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    tvrdi sir

    kroatiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edamer
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ementaler
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    livanjski sir
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmezan
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    paški sir
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ribanac
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    cietais siers

    lettiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Čedaras siers
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Ementāles siers
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gauda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ilgglabājami sieri
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmas siers
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    kietasis sūris

    litauiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    apencelis
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    brinza
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    čederis
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edamas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ementalis
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    granapadanas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    griujeris
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ilgai negendantis sūris
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmezanas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmidžanas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    тврдо сирење

    makedonska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    гауда
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    едамер
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ементал
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    пармезан
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    чедар
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    ġobon iebes

    maltesiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    harde kaas

    nederländska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    bewaarkaas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edammerkaas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana-Padanokaas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyère
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano-Reggianokaas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinzkaas
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    ser twardy

    polska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    queijo de pasta dura

    portugisiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    édam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruyère
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmigiano reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    queijo flamengo
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    queijo sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    brânzeturi din pastă dură

    rumänska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzel
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruyere
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmesan
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmigiano reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    тврди сир

    serbiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    tvrdý syr

    slovakiska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    čedar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    eidam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ementál
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyere
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmezán
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    trvanlivý syr
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    trdi sir

    slovenska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    queso de pasta dura

    spanska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzell
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edam
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmenthal
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruyère
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    manchego
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmigiano-reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    hårdost

    svenska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    appenzeller
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edamer
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    emmentaler
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    goudaost
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gruyere
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmesanost
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    sbrinzost
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    schweizerost
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    Hartkäse

    tyska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Appenzeller
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Cheddar
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Edamer
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Emmentaler
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gouda
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Grana Padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Gruyère
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    lagerfähiger Käse
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Parmigiano Reggiano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Sbrinz
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Schweizerkäse
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    Tilsiter
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL

    Skapad: 1995-10-02

    kemény sajt

    ungerska

  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    cheddar sajt
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    edami sajt
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    ementáli sajt
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    gouda sajt
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    grana padano
  • Information

    Version: n/a

    Typ: http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL

    Skapad: 1995-10-02

    parmezán

URI

http://eurovoc.europa.eu/1104

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