Föredragen term
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
1106 Weichkäse
Överordnat begrepp
Begrepp/term vars betydelse är vidare.Hänvisningstermer
Begreppets alternativa skrivsätt.- Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Couloummiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Limburger
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Münsterkäse
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Pont-l'Evêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
- Saint-Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
Version
- n/a
Notation
Kod som unikt identifierar ett begrepp i en vokabulär.- 1106
Termer på andra språk
Termer för begreppet på andra språk.albanska
-
djathë i butë
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Bri (djathë)
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camember
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
djathë Munster
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Kulomier
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livaro
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Nëfshatel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pon-l'Evek
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Shaurs
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Shën Marsellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
bulgariska
-
меко сирене
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
danska
-
blød ost
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
engelska
-
soft cheese
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Munster cheese
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'Evêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
estniska
-
pehme juust
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Munsteri juust
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'Evêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
finska
-
pehmeä juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Munster-juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin -juusto
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
franska
-
fromage à pâte molle
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
munster (fromage)
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pont-l'évêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
saint-marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
grekiska
-
μαλακό τυρί
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
ανθότυρος
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
μυζήθρα
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
φέτα
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pont-l'évêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
saint-marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
iriska
-
cáis bhog
- Skapad
- 2021-03-12
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- 4.13
italienska
-
formaggio a pasta morbida
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
formaggio a pasta molle
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
formaggio molle
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
mozzarella
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pont l'eveque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
provola di bufala
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
kroatiska
-
mekani sir
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
mozzarella
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
lettiska
-
mīkstais siers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brī siers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
kamambērs
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Minsteres siers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
litauiska
-
minkštasis sūris
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
bri
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
kamamberas
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
kulomjeras
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
livaras
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
miunsteris
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
nešatelis
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pontlevekas
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
senmarselinas
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
šaursas
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
makedonska
-
меко сирење
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
бри
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
камембер
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
минстер
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
maltesiska
-
ġobon artab
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
nederländska
-
zachte kaas
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'évêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint-Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
polska
-
ser miękki
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
portugisiska
-
queijo de pasta mole
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pont-l'évêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
queijo de Munster
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
rumänska
-
brânză slabă
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brânză Munster
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchâtel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'Evêque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
serbiska
-
меки сир
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
slovakiska
-
mäkký syr
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
hermelín
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchatel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'Eveque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
slovenska
-
mehki sir
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
spanska
-
queso de pasta blanda
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
cabrales
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
svenska
-
mjuk ost
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
helfet ost från Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
neufchâtelost
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
ost från Munster
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
pont-l'éveque-ost
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
saint-marcellin-ost
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
vitmögelost från Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
tjeckiska
-
měkký sýr
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
Brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Coulommiers
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Hermelín
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Chaource
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Livarot
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Neufchatel
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Pont-l'Eveque
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
Saint Marcellin
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
ungerska
-
lágy sajt
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
- Version
- n/a
-
brie
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
-
camembert
- Skapad
- 1995-10-02
- Typ
- http://publications.europa.eu/resource/authority/label-type/ALTERNATIVELABEL
- Version
- n/a
URI
http://eurovoc.europa.eu/1106