Begreppsinformation
Föredragen term

Version: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
Överordnat begrepp
Version
- n/a
Notation
- 4689
Termer på andra språk
-
mish i freskëtVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
albanska
-
прясно месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
bulgariska
-
fersk kødVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
danska
-
fresh meatVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
engelska
-
värske lihaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
estniska
-
tuore lihaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
finska
-
viande fraîcheVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
franska
-
νωπό κρέαςVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
grekiska
-
feoil úrVersion: 4.13
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 2021-03-12
iriska
-
carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
italienska
-
svježe mesoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
kroatiska
-
svaiga gaļaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
lettiska
-
šviežia mėsaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
litauiska
-
свежо месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
makedonska
-
laħam friskVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
maltesiska
-
vers vleesVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
nederländska
-
mięso świeżeVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
polska
-
carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
portugisiska
-
carne proaspătăVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
rumänska
-
свеже месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
serbiska
-
čerstvé mäsoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovakiska
-
sveže mesoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovenska
-
carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
spanska
-
färskt köttVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
svenska
-
FrischfleischVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
tyska
-
friss húsVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
ungerska