Begreppsinformation
Föredragen term

Version: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
Överordnat begrepp
Version
- n/a
 
Notation
- 4689
 
Termer på andra språk
- 
                
                    mish i freskëtVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
albanska
 - 
                
                    прясно месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
bulgariska
 - 
                
                    fersk kødVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
danska
 - 
                
                    fresh meatVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
engelska
 - 
                
                    värske lihaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
estniska
 - 
                
                    tuore lihaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
finska
 - 
                
                    viande fraîcheVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
franska
 - 
                
                    νωπό κρέαςVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
grekiska
 - 
                
                    feoil úrVersion: 4.13
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 2021-03-12
iriska
 - 
                
                    carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
italienska
 - 
                
                    svježe mesoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
kroatiska
 - 
                
                    svaiga gaļaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
lettiska
 - 
                
                    šviežia mėsaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
litauiska
 - 
                
                    свежо месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
makedonska
 - 
                
                    laħam friskVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
maltesiska
 - 
                
                    mięso świeżeVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
polska
 - 
                
                    carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
portugisiska
 - 
                
                    carne proaspătăVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
rumänska
 - 
                
                    свеже месоVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
serbiska
 - 
                
                    čerstvé mäsoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovakiska
 - 
                
                    sveže mesoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
slovenska
 - 
                
                    carne frescaVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
spanska
 - 
                
                    färskt köttVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
svenska
 - 
                
                    čerstvé masoVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
tjeckiska
 - 
                
                    FrischfleischVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
tyska
 - 
                
                    friss húsVersion: n/a
Typ: http://publications.europa.eu/resource/authority/label-type/STANDARDLABEL
Skapad: 1995-10-02
ungerska